The effect of climate change on crop wild relatives

Andy Jarvis, Annie Lane, Robert J. Hijmans

Cities, Europeanization and Multi‐level Governance: Governing Climate Change through Transnational Municipal Networks*

Kristine Kern, Harriet Bulkeley

Views of health professionals on climate change and health: a multinational survey study

John Kotcher, Edward Maibach, Jeni Miller

Climate change impacts on global agriculture

Alvaro Calzadilla, Katrin Rehdanz, Richard Betts

Climate change and amphibian declines: is there a link?

Cynthia Carey, Michael A. Alexander

Climate change, global food supply and risk of hunger

Martin L. Parry, Cynthia Rosenzweig, Matthew Livermore et al.

Chapter 2 Climate Change Affecting Rice Production

Reiner Waßmann, S. V. Krishna Jagadish, Sigrid Heuer et al.

Climate change and the emergence of fungal pathogens

Nnaemeka Emmanuel Nnadi, Dee Carter

Management to mitigate and adapt to climate change

Rattan Lal, Jorge A. Delgado, Peter M. Groffman

Hydrologic refugia, plants, and climate change

Blair C. McLaughlin, David D. Ackerly, P. Zion Klos et al.

Mitigating cyanobacterial harmful algal blooms in aquatic ecosystems impacted by climate change and anthropogenic nutrients

Hans W. Paerl, Wayne S. Gardner, Karl E. Havens

Climate change and cities: first assessment report of the Urban Climate Change Research Network