HIV/AIDS and climate in food security crises :a study of Southern Africa, 2001-2005.

Gideon van Riet

Chia (Salvia hispanica L.) – A Potential Crop for Food and Nutrition Security in Africa

Pauline W. Ikumi, Monica Wanjiku Mburu, Daniel Njoroge et al.

Impacts of Biofuel Policies on Welfare and Food Security: Assessing the Socioeconomic and Environmental Tradeoffs in Sub-Saharan Africa

The Impact of Foreign Direct Investment and Political Stability on Food Security: Evidence from Sub-Saharan African Countries

Zouhaier Aloui, Samir Maktouf

Stories, simulations and narratives: Collaboratively exploring food security and agricultural innovation in sub-Saharan Africa

Udita Sanga, Maja Schlüter‬

Food security and livelihood in rural Africa: basic conditions and current trends

Jun Ikeno

The Role Of Kenyan Maize Millers In Ensuring Food Security In East Africa.

Amina Rashid Masoud

Fertiliser Trees for Sustainable Food Security in the Maize-Based Production Systems of East and Southern Africa

Festus Kehinde Akinnifesi, O. C. Ajayi, Gudeta Weldesemayat Sileshi et al.

What African countries can do to support implementation of action for food and nutrition security in Africa.

Augustin Kwasi Fosu

The impact of the European Union-West Africa Economic Partnership Agreement on Food Security in West Africa

Antoine Bouët, David Laborde, Fousseini Traoré

Invasive Plants and Food Security in Africa: The potential of Earth Observation Data

Tobias Landmann

Rice-based production system for food security and poverty alleviation in sub-Saharan Africa

Toon Defoer, Marco C. S. Wopereis, Monty P. Jones