Figure S4.8. Public spending on agriculture and on food security and nutrition in South Africa

Can Micro-Credit Improve Food Security? Evidence from Benin-West Africa

Ichaou Mounirou, Boris O. K. Lokonon

Projecting the likely impact of COVID-19 on food and nutrition security in South Africa

Human Sciences Research Council

Methodology for economic valuation of food security and vulnerability to poverty for inland fisheries in Africa

Rudolf Witt, Levison Stanely Chiwaula, Christophe Béné et al.

Joto Afrika, Issue 10. Climate-smart agriculture for food security in Africa

Evans Kituyi

The value of forest fragments in maintaining ecosystems for food security in Sub-Saharan Africa.

Murna Tela

Regional Economic Integration and Food Security: Empirical Evidence from African Countries

Moukaila Mouzamilou Takpara, Raymond K. Boumbouya, Patrick Ndzana Olomo et al.

Modeling Local vs. Global Dimensions of Food Security in Sub-Saharan Africa

Tom P. Evans, Kelly Krispin Caylor, Lyndon Despard Estes et al.

298 Can phenomics contribute to improved livelihood and food security in South Africa?

Carina Visser, Allan De Freitas, Este van Marle-Köster et al.

Exploring potential of carbon trading to enhance food security in Sub-Saharan Africa

Karoliina Rimhanen, Helena Kahiluoto, Belay Tseganneh et al.

Gender Dynamics and Food Security in the Kenyan African Indigenous Vegetables Supply Chain

Deißler, Luzia Karin, Krause, Henning, Grote, Ulrike et al.

Impact of Food Security Projects on Poverty Alleviation in Limpopo Province, South Africa

T. J. Nesengani