Local Response to the Rapid Rise in Demand for Processed and Perishable Foods: Results of an Inventory of Processed Food Products in Dar es Salaam

Jason Snyder, Claire Ijumba, David Tschirley

Sowing seeds in the desert : natural farming, global restoration, and ultimate food security

正信 福岡, Larry Korn

A Sign of Things to Come Examining four major climate-related disasters, 2010�2013, and their impacts on food security

An overview of soil fertility management, maintenance, and productivity in Kenya

Patrick Gicheru

Reducing Postharvest Losses during Storage of Grain Crops to Strengthen Food Security in Developing Countries

Deepak Kumar, Prasanta K. Kalita

The “New” Multilateralism of the Twenty-First Century

Fen Osler Hampson, Paul Heinbecker

Ghana Africa Research in Sustainable Intensification for the Next Generation (Africa RISING) Baseline Evaluation Survey

International Food Policy Research Institute

Solution of trade‐offs between food production, water use, and climate change mitigation in global agriculture

Shinsuke Kyoi, Koichiro Mori, Kyohei Matsushita

Wet Markets and Food Safety: TripAdvisor for Improved Global Digital Surveillance

Nicole Kogan, Isabelle Bolon, Nicolas Ray

Modelling Dialectical Processes in Environmental Learning: An Elaboration of Roy Bhaskar’s Onto-axiological Chain

Ingrid Schudel

Fisheries governance, management and marginalisation in developing countries: Insights from Botswana

Ketlhatlogile Mosepele, Oluwatoyin Dare Kolawole

Population, Food Security, and Climate Change: Africa’s Challenges

Jason Bremner