Population Pressures, Migration, and the Returns to Human Capital and Land: Insights from Indonesia

Yanyan Liu, Futoshi Yamauchi

The evolving sphere of food security

Harmonizing Goals for Agricultural Intensification and Human Health Protection in Sub-Saharan Africa

John T. Trimmer, Valerie Bauza, Diana M. Byrne

EFFECT OF ENTERPRISE DEVELOPMENT SUPPORT PROGRAM ON MARKET PARTICIPATION AND PROFIT EFFICIENCY OF INDIGENOUS VEGETABLE PRODUCTION IN SOUTH AFRICA

K MPHAFI

Corporate power in the agrofood system and South Africa’s consumer food environment

Stephen Greenberg

Sustainability and Governance of Palm Oil Development in Sub-Saharan Africa: Evidence from Cameroon

Steffi Hamann

Social Security in Sub-Saharan Africa: Reflections on Policy Challenges

Joachim von Braun

Farming the planet: 1. Geographic distribution of global agricultural lands in the year 2000

Navin Ramankutty, Amato T. Evan, Chad Monfreda

Rice and Climate Change: It’s Significance towards Achieving Food Security in Nigeria: A Review

Bridget E. Diagi, David O. Edokpa, Suzan Ajiere

URBAN AGRICULTURE AND FOOD SECURITY IN DEVELOPING COUNTRIES: A CASE STUDY OF ELDORET MUNICIPALITY, KENYA

Salome C.R. Korir, Jacob Rotich, Pacifica Mining

The Cotesia sesamiae story: insight into host-range evolution in a Hymenoptera parasitoid and implication for its use in biological control programs

Laure Kaiser, Stéphane Dupas, Antoine Branca

Scaling weather and climate services for agriculture in Senegal: Evaluating systemic but overlooked effects

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