Local perceptions on the state of the pelagic fisheries and fisheries management in Uvira, Lake Tanganyika, DR Congo

Els L. R. De Keyzer, Pascal Masilya Mulungula, Georges Alunga Lufungula et al.

No. 15: The State of Food Security in Manzini, Swaziland

Daniel Tevera, Nomcebo Simelane, Graciana Peter

Food security challenges will persist in East Africa

An empirical examination of trade policy and food security in MENA countries: evidence from quantile regressions

Ozcan Ozturk, Ergun Akturk, Sena Gultekin

Impact of COVID-19 pandemic on information management research and practice: Transforming education, work and life

Yogesh K. Dwivedi, David L. Hughes, Crispin Coombs

Sustainable Aquaculture Practices: Balancing Economic Viability and Environmental Integrity in Developing Nations

Joshua Oyeboade, Olasumbo Olagoke-Komolafe

The reality of the mortality statistics of the nurses’ strike in Kenya

Phoebe Williams

Promoting Climate-Smart Agriculture Through Water and Nutrient Interactions Options in Semi-arid West Africa: A Review of Evidence and Empirical Analysis

Robert B. Zougmoré

Food Consumption–Production Adjustments to Economic Crises under Credit Constraints in Nigeria

Jude I. Iziga, Shingo Takagi

Development of calibration model to predict nitrogen content in single seeds of cowpea (<i>Vigna unguiculata</i>) using near infrared spectroscopy

Haruki Ishikawa, Ousmane Boukar, Christian Fatokun

Carbon financial mechanisms for agriculture and rural development: challenges and opportunities along the Bali roadmap

Francesco N. Tubiello, Atiqur Rahman, W. Neal Mann

Land-grabbing in Africa

Simon Batterbury, Frankline A. Ndi