Southern Africa: Food Security

Ex Ante Impact Assessment of a Drought Tolerant Rice Variety in the Presence of Climate Change

Khondoker Abdul Mottaleb, Roderick M. Rejesus, Samarendu Mohanty et al.

Gender, Climate Change and Food Insecurity: A Zimbabwean Rastafari Perspective

Fortune Sibanda

Exploring Consumer Behavior in Virtual Reality Tourism Using an Extended Stimulus-Organism-Response Model

Myung Ja Kim, Choong‐Ki Lee, Timothy Jung

Protein research in millets: current status and way forward

Stanislaus Antony Ceasar, S. Prabhu, Heba Talat Ebeed et al.

Experiences in increasing food access and nutrition in Zimbabwe

Julia Tagwireyi

Cowpeas for sustainable agriculture and nutrition security: an overview of their nutritional quality and agroeconomic advantages

Khetan Shevkani, B. Shivani, Surjeet Singh Dhaka

Utilization and breeding perspective in the egusi gourd Melothria sphaerocarpa (Cogn.) H. Schaef. et S.S. Renner (syn: Cucumeropsis mannii Naudin)

Aristide Carlos Houdegbe, Olga E. D. Sogbohossou, Enoch G. Achigan‐Dako et al.

Challenges of income diversification and food security in Northern rural Ghana

Gamel Abdul-Nasser Salifu, Zubeiru Salifu

Contemporary Security Issues in Africa

William A. Taylor

Maize mixed farming system

Malcolm Blackie, John Dixon, Maxwell Mudhara

From inclusive business to food systems: Enhancing smallholder food security in Africa

James Muchira Wangu