Profitabilities and Constraints to Sweet Potato Production in Nigeria

Udemezue Jc

Intellectual property law food and agricultural law and food security : the case of Southern Africa

Tigisit Dessu Gebrehiwot

Evaluation of downscaling seasonal climate forecasts for crop yield forecasting in Zimbabwe

Sinclair Chinyoka, Gert‐Jan Steeneveld

GM food systems and their economic impact

Would Inclusive Green Growth Improve Food Security in Africa?

Somlanaré Romuald Kinda, Akol, Charles Michael

Does crop diversity contribute to dietary diversity? Evidence from integration of vegetables into maize based farming systems in Tanzania

Srinivasulu Rajendran, Victor Afari‐Sefa, Mateete Bekunda et al.

A 2022 update on the epidemiology of obesity and a call to action: as its twin COVID-19 pandemic appears to be receding, the obesity and dysmetabolism pandemic continues to rage on

Chrysoula Boutari, Christos S. Mantzoros

Food security and economic development in the Middle East and North Africa

Aragon, Catherine, Breisinger, Clemens, Ecker, Olivier et al.

Persist or Perish. The Dynamics of Irrigated Agriculture in Urbanising Dar es Salaam, Tanzania

Matthijs T. Wessels, Shaaban M. Mgana

Potential impact of the COVID-19 pandemic on HIV, tuberculosis, and malaria in low-income and middle-income countries: a modelling study

Alexandra B. Hogan, Britta L. Jewell, Ellie Sherrard-Smith et al.

Breeding Wheat (Triticum aestivum L.) for Pre-Harvest Sprouting Tolerance in South Africa: Current Status and Future Prospects

Thobeka Philile Khumalo-Mthembu, Palesa Mmereki, Nokulunga Prudence. Mzimela et al.

Do grain reserves necessarily contribute to prices stability and food security in Sudan? An assessment

Adam E. Ahmed, Sawsan M. Abdelsalam, Khalid Siddig