A vision of achieving food security: does physical infrastructure matter? A Sub-Saharan African perspective

Yaya Deome Hamadjoda Lefe, Aloysius Mom Njong, Richardson Kojo Edeme et al.

Food Security Measures in Sub-Saharan Africa. A Validation of the LSMS-ISA Scale†

Olivia Bertelli

A Quantitative Assessment of Causes of Bovine Liver Condemnation and Its Implication for Food Security in the Eastern Cape Province South Africa

Ishmael Festus Jaja, Borden Mushonga, Ezekiel Green et al.

Freshwater small pelagic fish and their fisheries in the major African lakes and reservoirs in relation to food security and nutrition

Delivering New Sorghum and Finger Millet Innovations for Food Security and Improving Livelihoods in Eastern Africa

Masresha Fetene, P. Okori, S. Gudu

Water and Food Security in the Middle Eastern and Northern African Countries

Waqar Akram, Zakir Hussain, Sultan Adeel

Impact of COVID-19 public health responses on income, food security and health services among key and vulnerable women in South Africa

Hilton Humphries, Lara Lewis, Erik Lamontagne

Biotechnology for African food security

David Zilberman, Jacob S. Lefler

Solving the food security crisis in South Africa: how food gardens can alleviate hunger amongst the poor

Alexandra Earl

A review of the adaptive capacity of sweet sorghum to improve food security and poverty alleviation in sub-Saharan Africa

Hamond Motsi, Mpho Molapo, Ethel E. Phiri

Food security and sovereignty in Africa : issues, policy challenges and opportunities

Peter Arthur

Food security in South Africa: Human rights and entitlement perspectives

Sakiko Fukuda‐Parr, Viviene Taylor